{"product_id":"marinated-mud-snails","title":"Marinated Mud Snails","description":"\u003cp\u003eSmall tidal-flat snails cured in a light soy and spice brine, eaten cold straight from the jar with a bowl of rice.\u003c\/p\u003e\n\n\u003ch3\u003eWhat It Is\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBullacta exarata\u003c\/em\u003e, a small sea snail from the mudflats. Cured whole in a brine of soy, rice wine, chili and aromatics. The meat turns translucent and snappy, and the brine stays clear rather than syrupy.\u003c\/p\u003e\n\n\u003ch3\u003eWhere It Comes From\u003c\/h3\u003e\n\u003cp\u003eCollected from East China Sea tidal flats at low tide, purged in clean salt water for a day so no sand is left in the shell, then cured and packed. Nothing else is added beyond the brine.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eForm:\u003c\/strong\u003e Whole, in shell, cured\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 2 kg per order\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e East China Sea\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Sealed pouch in a chilled box\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eState\u003c\/h3\u003e\n\u003cp\u003eCured and shipped chilled, not cooked again before packing. Ready to eat as soon as it is cold.\u003c\/p\u003e\n\n\u003ch3\u003eStorage \u0026amp; Shelf Life\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eChilled:\u003c\/strong\u003e keep at 0–4 °C, unopened for up to 30 days\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAfter opening:\u003c\/strong\u003e keep sealed and cold, finish within 5 days\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDo not freeze\u003c\/strong\u003e — ice destroys the snap of the meat\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to Enjoy\u003c\/h3\u003e\n\u003cp\u003eServe straight from the fridge with steamed rice, or spoon them out as a cold starter before a larger meal. A little sliced chili and chopped scallion on top lifts the brine. They also work as a salt-and-sour counterpoint to grilled fish. Never heat them: warmth softens the texture and dulls the cure.\u003c\/p\u003e\n\n\u003ch3\u003eAllergen \u0026amp; Compliance\u003c\/h3\u003e\n\u003cp\u003eContains molluscan shellfish (sea snail), soy and wheat from the brine. Packed in a facility that also handles crustaceans and fish. Sold as food only, with no medical or health claims.\u003c\/p\u003e","brand":"HUNTER HUNTER","offers":[{"title":"Default Title","offer_id":50112722501787,"sku":"HH-SNL-MUD-2K","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/6891\/3051\/files\/marinated-mud-snails-1.jpg?v=1794193978","url":"https:\/\/huhuspace.shop\/products\/marinated-mud-snails","provider":"HUNTER HUNTER","version":"1.0","type":"link"}